905-930-7675 x3

A Note About Service Charges

We get asked all the time what our “service charge” is. Some caterers call it “coordination-administration”,
some call it an “event production fee”. Our service charge is not a gratuity for staff.
It covers all of the back end costs that go into the event aside from the food itself. We do not charge for client phone calls or meetings, CAD diagrams, insurance certificates, etc. This fee offsets all of these costs to insure our clients aren’t worrying about asking for help in these areas, as many of our clients have had, or heard of others’ experience in which they are billed for these things. We like to insure that the planning process is as easy as possible with nothing to worry about once you have us on board. As far as actual gratuities go, we pay our staff very well! We always say
"gratuities are never necessary, never expected, and always appreciated.”

Styles of Service

From Rustic to Refind, It's All About You

We provide our clients a range of services, experiences and types of amazing food that are unmatched within the local catering industry.
Past your menu choices made, the level of service you need from us for your event is the largest factor in the overall price per person.
From backyard get togethers to full service off-stie weddings or corporate events, we have made clients and their guests very happy with each STYLE OF SERVICE. Ask your Catering Chef for their recommendations about the level of service that best suits your event and menu; they're the experts

Daily Menu 1

Pickup at memphis

Tuesday to Sunday - Minimum 1 Day Notice
Ideal for small to medium sized gatherings
of 50 people or less

Create your own party menu all centred around our Legendary Barbeque Meats and Side Dishes. The reason we call it co-operative is that we provide the food, and you pick it up and then serve your guests. If you're willing to do some of the work, then you can save some $
Some Restrictions Apply - Some Items Require More Advanced Notice
catering delivery

Delivered to You

Wednesday to Saturday - Minimum 5 Days Notice
Ideal for small to medium sized gatherings
of 75 people or less

Not only do we do all the cooking, but we can bring it right to your house
Some Restrictions Apply - Certain Dates and Times Are Not Available
off-site catering

Full Off-Site Catering

Wednesday to Saturday
For Large Groups
of 50 to 300 people

For when you really don't want to do anything but relax, mingle and not worry about a thing
We bring the whole crew and cook right at the event. From large social or corporate events, to weddings and anniversaries, let the Chefs at Memphis Fire take care of all the details. Some Restrictions Apply
Off-Site Events are booked weeks to months in advance

Expectations of Service & Catering Contracts

For Your Information, Please Review Before Booking an Event

Your First Step to Having Amazing Food

Is to register with Memphis Fire.

We utlize the latest in catering software to ensure that your catering experience with us

runs seamlessly and without surprises. To ensure that, we insist that everyone registers with us

to ensure we gather all of the critical information about you, your event and your requirements from us

Thank-you for your time and patience

Visit Us
  • Open From 11:30am to 9:00pm
  • Tuesday Through Sunday
  • Lunch Menu From 11:30 to 4:00pm
  • Dinner Menu From 4:00pm to 9:00pm
In Beautiful Winona, Ontario
  • 1091 King's Highway #8
  • Contact us at 905-930-7675
  • Find Us Off The QEW on Highway #8 In Between Fruitland and Fifty Rd.
  • We are closed on Mondays to allow our staff to be with their famalies